Job Description

Date Posted:
11/18/2019
Location:
Viceroy Snowmass
Address:
130 Wood Road
City:
Snowmass Village
State:
CO
Country:
United States of America

Description

 

 

We are currently seeking a Server to join our team!

 

Scope of this Position:

 

  • To participate in a service team that provides a superior dining experience to our guests by giving exceptional service.
  • To positively impact the process of making customers by performing designated duties in a timely, efficient, friendly, and productive manner.
  • Maintain service standards in the dining room.
  • Prepare station and perform assigned opening side duties.
  • Handling of and basic preparation of food and beverage.
  • Maintain standards of Viceroy’s personal grooming habits. 
  • Demonstrate advanced knowledge and understanding of all menus.

 

 

Qualified Candidates will possess the following:

 

  • Ability to demonstrate basic to advanced knowledge of wines and spirits.
  • Ability to maintain organization and strong service while maintaining multiple guest tables.
  • Ability to openly communicate respectfully with kitchen.
  • Maintain cleanliness and organization at all service stations.
  • Communicate frequently and consistently with other members of the team and other colleagues during service.
  • Perform all duties in a professional manner, both when dealing with guests and with other colleagues.
  • Practice teamwork when interacting with all departments in the hotel.
  • Understand and demonstrate the concept of making customers. Have an awareness of customer problems and potential problems. Inform manager to further our goals of customer-making.

 

 

 

 

 

 

Minimum Requirements

Qualified Candidates will possess the following:

 

  • Ability to demonstrate basic to advanced knowledge of wines and spirits.
  • Ability to maintain organization and strong service while maintaining multiple guest tables.
  • Ability to openly communicate respectfully with kitchen.
  • Maintain cleanliness and organization at all service stations.
  • Communicate frequently and consistently with other members of the team and other colleagues during service.
  • Perform all duties in a professional manner, both when dealing with guests and with other colleagues.
  • Practice teamwork when interacting with all departments in the hotel.
  • Understand and demonstrate the concept of making customers. Have an awareness of customer problems and potential problems. Inform manager to further our goals of customer-making.

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

Apply Online