Executive Chef

At Viceroy Snowmass, we pride ourselves on delivering exceptional culinary experiences that complement our luxurious accommodations and world-class service. Located in the heart of [Location], we cater to discerning guests with a passion for innovative cuisine, blending local ingredients with global flavors. As we continue to raise the bar, we are seeking a dynamic Senior Executive Chef to lead our culinary team and elevate our offerings to new heights.

The Executive Chef will be the creative force behind all culinary operations at [Hotel Name]. You will oversee the entire kitchen team, collaborate with senior leadership, and craft menus that delight guests and set new industry standards. This role requires a visionary leader with a passion for high-end cuisine, the ability to manage large-scale operations, and a proven track record of innovation in fine dining.

Duties Include:

Oversee all aspects of culinary operations, including menu development, food preparation, and presentation for the hotel’s restaurants, bars, banquets, and in-room dining.

 Develop innovative, seasonally inspired menus that highlight local ingredients and global trends.

Lead and mentor a talented kitchen team, fostering a culture of collaboration, excellence, and creativity

 Ensure consistent quality and presentation of all dishes, maintaining the highest standards of food safety and sanitation.

Collaborate with other hotel departments, including Events and Food & Beverage, to provide exceptional culinary experiences for special events and banquets.

 Manage budgetary responsibilities, including food costs, labor, and inventory control, ensuring efficient operations while maintaining quality.

 Establish and maintain relationships with local suppliers and vendors to source the finest ingredients

 Stay current with industry trends and implement best practices to ensure our hotel remains a culinary destination.

 Drive guest satisfaction by engaging with guests, soliciting feedback, and continuously improving offerings.

Location: Viceroy Snowmass - Snowmass Village, CO

Start Date: ASAP

Employment Type: Full Time Year Round

Schedule: Flexible schedule, some nights, weekends and holidays required

Pay Rate: $130k to $165k Annually

Benefits & Perks:

• Health Insurance - Choose from three plans!
• Dental, Vision, & Accident Insurance
• Life Insurance
• Ski Pass or Equivalent Bonus
• 401(K) Plan with Employer Match
• Paid Time Off & Paid Sick Time
• Career Development Trainings
• Discounts at Eye Pieces & Venture Sports
• Sabbatical Program
• $500 Referral Program
• Employee Assistance Program

At East West our Vision is to be the most trusted hospitality services company and employer of choice, built on genuine and enduring relationships. We believe in doing the right thing for each other, our community, our environment, and those we serve. We hope you’ll consider joining us! Visit our website to learn more about East West at eastwest.com.

Qualifications:

Minimum 10 years of culinary experience, with at least 5 years in an Executive Chef role within a luxury hotel or high-end restaurant

Proven expertise in managing large teams and complex kitchen operations.

Strong leadership and communication skills, with a collaborative approach to working with other hotel departments.

 Exceptional creativity and passion for food, with an understanding of international cuisines and modern culinary techniques.

 In-depth knowledge of food safety, health standards, and kitchen equipment.

Ability to manage financials, including budgeting, food costs, and inventory control.

 Culinary degree or equivalent professional experience is required; additional certifications in food safety or management are a plus.

Seasonal resort experience is a plus

Why Join Us:

At Viceroy Snowmass you will be part of a team that is committed to excellence in hospitality and innovation in culinary arts. We offer competitive compensation, a comprehensive benefits package, and the opportunity to lead a talented team in a prestigious environment.

If you are a culinary visionary with the experiance and passion to lead at the highest level, we inite you to apply and be part of an exciting journey to redefine luxury dining- apply at jobs.eastwest.com

East West Hospitality is an equal opportunity employer and participates in E-verify.

Viceroy Hotels & Resorts inspires travelers with one-of-a-kind authentic lifestyle experiences that bring together provocative design and intuitive service in sought-after locations. A leader in modern luxury, Viceroy’s vibe-led hospitality is guided by the brand promise "Remember to Live," an affirmation to create lifelong memories for each and every guest. As an industry leader in creativity and innovation, our hotels draw upon the diverse backgrounds and talent of our extraordinary team for optimal success.